Rock Canyon Vineyards
It’s not just
winetasting, it’s an adventure.
Looking west- many, many rocks! |
Two happy Andalusian horses live here. |
Vignette in the Cellar Room |
Roxy the Rescue Burro |
I’m just a city girl, but they DO actually bray. What a crazy sound.
Tim began making wine as a garagiste- out of his garage. In
2000 he planted his first grapes, Zinfandel. Then came the Cabernet Sauvignon,
Syrah and Tempranillo. Now in 2014 Rock Canyon Vineyards is a fully bonded,
operating winery. Today they have 2500 plants, just under two acres.Tim
produces between 700-1000 cases per year.
Taking advantage of the profuse Southern California
sunlight, the ranch is fully solar with a rooftop solar system. The cellar room stays at an average temperature
of 60 degrees.
All of Rock Canyon Vineyard's Wines (with a burro thrown in) |
Today's Lineup |
The estate Zinfandel is also stellar. Rich and fruity. It is
not like Paso Robles Zinfandels. Not peppery but very fruit forward. The Roxy’s
Red Suave Syrah is just that – suave.
The Suave Syrah |
Tim has made some interesting blends, at first I thought he
was saying it wrong. Typically you hear GSM Grenache, Syrah Mouvedre, but Tim
said GMS. Grenache, Mouvedre, Syrah. He calls it his Triple Donkey GMS blend. "You list the grapes in order of volume," he explains.
Locally in San Diego you can find his wines at:
Whole Foods- Hillcrest and Encinitas
Windmill Farms – College Area
Costco- Santee
Stumps Market- Pt Loma
Albertsons- Alpine, Ramona and Rancho San Diego
Tim is a likeable man, very passionate about his wines.
Wears a cowboy hat like no other.
Tim Petersen |
Zinfandel |
Cellar room- there's even art here! |
Many barrels |
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